The global commercial refrigeration equipment market is projected to grow from $45.9 billion in 2025 to $59.6 billion by 2030, according to a report by Research and Markets. The study forecasts a compound annual growth rate (CAGR) of 5.3% during the period, driven by rising consumer demand for fresh and preserved foods, increased consumption of frozen and chilled products, and the expansion of organized retail and supermarket networks.
The report notes that growth is also supported by the rapid development of hospitality and foodservice sectors in emerging economies. In addition, advances in energy-efficient refrigeration systems are contributing to market expansion, while manufacturers are focusing on environmentally friendly refrigerants and smart technologies to meet sustainability requirements and improve system performance.
The analysis examines the global market by equipment type, refrigerant type and end user. It also reviews technological developments, the competitive landscape and economic factors influencing the sector. Patent analysis is included to provide insight into competitive dynamics.
Regional analysis in the report covers North America, Europe, Asia-Pacific, the Middle East and Africa, and South America, evaluating current and future demand across these markets. The study uses 2024 as the base year, with estimates for 2025 and forecasts through 2030. Market values and volumes are presented to support strategic market assessment.
Companies profiled in the report include Bitzer, Blue Star Ltd., Daikin Industries Ltd., Danfoss A/S, Dover Corp., GEA Group Aktiengesellschaft, Hussmann Corp., Illinois Tool Works Inc., Imbera, Johnson Controls, Sis Refrigeration, True Manufacturing Co. Inc., Uab Freor Lt, Western Refrigeration Pvt. Ltd., and Williams Refrigeration.
