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Global Food Cold Chain Logistics Market to Reach USD 668.4 Billion by 2030

Global Food Cold Chain Logistics Market to Reach USD 668.4 Billion by 2030

The global food cold chain logistics market is projected to grow significantly, reaching USD 668.4 billion by 2030, up from USD 321.6 billion in 2024, according to the new report “Food Cold Chain Logistics Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2020-2030F” by ResearchAndMarkets.com.

Growth is driven by increasing global demand for perishable food items including meat, seafood, dairy, fruits, and vegetables. Rising consumer awareness of food safety and quality is prompting investments in advanced temperature-controlled logistics. The expansion of e-commerce and global food trade further underscores the need for efficient cold chain systems.

Smart technologies such as IoT-based temperature monitoring, automation, and blockchain for traceability are enhancing transparency and reducing losses across the supply chain. National infrastructure initiatives, such as China's plan to develop 100 cold chain hubs by 2025, are also contributing to market momentum.

High infrastructure and operational costs remain a key challenge. Temperature-controlled storage facilities and refrigerated transport fleets require substantial capital and regulatory compliance. Energy demand, especially in regions with high power costs, adds to the financial burden, limiting smaller providers' participation.

Key industry players profiled in the report include Americold Logistics, Agro Merchant Group, Burris Logistics, Henningsen Cold Storage Company, Lineage Logistics, Nordic Logistics, Preferred Freezer, and Cold Chain Technologies, Inc.

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