Messer, known for its cryogenic solutions in poultry processing, is set to launch the KwikChiller, a nitrogen-powered continuous chilling system for fresh poultry. The innovative KwikChiller will debut at the 2025 International Production & Processing Expo (IPPE) in a private suite.
"Traditional methods of shoveling CO2 pellets are outdated," said Don Smiley, Director of Food and Beverage at Messer. "Our nitrogen solution reduces purge loss by 85% and addresses temperature control and CO2 safety issues."
The KwikChiller offers:
- Yield improvements at high production capacity.
- Rapid, uniform temperature control for shipping.
- A safer nitrogen chilling process with integrated exhaust.
